Looking for delicious appetizers to share on game day? This gluten-free dip recipe is a sure winner for game day, potlucks, or movie nights. The mixture of roasted red peppers, almonds, and garlic creates a vibrant, diverse, and tangy range of flavors and textures that will enhance any chip, cracker, vegetable or favorite crudité you love to eat with dip.

Game Day Winner

The first time I made this Romesco Red Pepper Dip was on Super Bowl Sunday. I wanted a healthy option for me and my sons to nibble on whether the game turned out to be a thriller or a dud. We were rooting for the Patriots that year and we all liked Tom Brady and wanted him to win one more Super Bowl.

In the past we would have eaten an entire bag of tortilla corn chips with queso and salsa by half time. Much to my surprise, we had eaten half of the platter by half time and forgotten the chips. I knew it was a keeper recipe—no matter which team won the Super Bowl that year.

We were thrilled with the Patriot’s win that year and we also fell in love with this incredible Romesco Red Pepper Dip. Now it has become a favorite for every football Sunday. My sons even spread it on their favorite bread with cheese, turkey, some greens and make a quick and easy meal out of it. It’s a gluten-free, Paleo style dip that makes a great dip, topping or spread. Delicious, healthy, quick and easy, –it’s not only a winner, it’s an unbeatable keeper.

Here are the vibrant, diverse ingredients that blend into a perfect mouth-watering, tangy Mediterranean flavor you can’t resist.

Roasted Red Peppers

Roasted Red Peppers form the base of the dip giving it the red color and tangy flavor. Red peppers have a high concentration of vitamins A and C, provide over 200% of your vitamin C requirements, are rich in antioxidants, and help support your immune system and fight off free radicals and disease.

Almonds

Almonds are one of my favorite nuts for their taste, texture and vast health benefits. They are rich in healthy fats, fiber, protein, magnesium, vitamin E, antioxidants and help support cardiovascular and heart health. They add a thickness and creamy texture to the dip that is hard to beat, and pairs well with the taste of most crackers or crudité’ dippers.

Garlic

Organic garlic gives this dip a little kick and mixes well with the feta cheese. Garlic is a super food that is loaded with antioxidants that help fight off diseases and infections and is one of the most medicinal foods for supporting heart health.

Feta Cheese

Greek Feta Cheese adds a luscious creamy texture that goes well with the almonds too. Feta cheese is rich in B vitamins, phosphorus, and calcium which helps support bone health. It also has many fatty acids and bacteria that are good for the gut health.

Sherry Vinegar

Sherry Vinegar is a dry, aged vinegar from Spain I like to have on hand because a small spoonful can enhance the flavor of sauces, dressings, and dips. But sherry vinegar is also known to support healthy cholesterol and blood sugar levels. Vinegars have been used for centuries to support digestion and promote liver detox. A spoonful a day can keep the doctor away.

Romesco Red Pepper Dip Makes Appetizers More Tasty and Healthy

Delicious and nutritious dips help make your crudites and appetizers more tasty and healthy. This Romesco Dip recipe will pep up your next party. Share with your friends and family and let me know what you think!

Grace Notes

Healthy eating and colorful eating go hand in hand. If it’s colorful, it’s probably good for you. It adds to the sensory delight and appeal of the dish. Be creative—the possibilities for enjoying this dip are countless. It’s a simple dish that brings health and happiness. What more can you ask for?

Enjoy and live Well with Zest!

Bev xo

 

Written by Bev Hope

Print

Romesco Red Pepper Dip

• Author: Bev Hope

Ingredients

• 1/2 cup whole roasted almonds
• 2 Tbsp. extra virgin olive oil
• 2 tsp minced garlic
• 1 cup drained roasted red peppers (from a jar)
• 1/4 cup crumbled feta cheese
• 2 tsp sherry vinegar
• 1 tsp hot paprika
• Salt and Pepper

Instructions

1.  Pulse almonds in a food processor until finely chopped.
2.  Place oil and garlic in skillet on medium low heat. When mixture sizzles, wait 30 seconds then transfer to processor.
3. Add remaining ingredients to the food processor except salt and pepper.
4.  Process until well blended.
5. Season with salt and pepper.

Notes

ADD-INS

Make your own food rainbow around the dip. My favorites are red, orange, yellow and green peppers, colorful red and orange cherry tomatoes, purple endive, green celery, yellow squash, orange mini carrots.

Try any of your favorite Paleo style crackers and dippers. One of my favorite dippers is crisp plantain chips.

OPTIONS

If you don’t have Sherry Vinegar, you can replace it with other vinegars such as Rice Vinegar, Red Wine Vinegar, Apple Cider Vinegar, or Champagne Vinegar.

Add red pepper flakes to add some extra spiciness.

The post Romesco Red Pepper Dip appeared first on Well with Zest.

Since I was diagnosed with Graves’ Disease in January 2017, I’ve been on a journey to not only get my disease under control, but hopefully to get it in remission. There is no cure for Graves’ Disease, but fortunately my symptoms can be managed with medication. I continue to improve but the only way to get it in remission is to manage the underlying problem: chronic inflammation. Since remission is my goal, I’ve started following an Anti-Inflammatory Lifestyle.  Here’s what I’ve learned that is important to understand, whether you have a chronic inflammation or autoimmune condition problem or not. If you are over 50, following an anti-inflammatory lifestyle can be like the “Fountain of Youth”. It’s the right choice for long term health.

Chronic Inflammation is Poison

Our bodies are constantly bombarded by toxins, poison and dangerous triggers in the environment. These include by bacteria, viruses, chemicals, toxins, and a variety of other harmful catalysts. The body protects itself from these harmful substances through our immune response. Our immune system acts like the security system and triggers a healthy inflammation. Anytime there is a potential threat, our inflammatory response is triggered which involves a variety of biochemical reactions that help fight off infections and remove toxins, and increase blood flow to wounds or tissues that need healing, and also generate pain to signal that something is wrong in the body.

Types of Inflammatory Responses

There are two types of inflammatory responses to protect the body:

Acute inflammation- is an immediate response to some type of physical trauma, be it an injury, infection or disease. Acute inflammation aids in the body’s healing and recovery.

Chronic inflammation- occurs when the body is continuously protecting itself by secreting pro-inflammatory chemicals. With too much of the pro-inflammatory chemicals circulating in the blood, chronic inflammation becomes a poison. Rather than protect the body, chronic inflammation can turn into a disease that attacks and destroys the healthy cells in arteries, joints, organs, or many other areas of the body.

Chronic Inflammation Symptoms

Chronic inflammation can generate a variety of symptoms that may not immediately be obvious but can worsen over time. Common symptoms of chronic inflammation include:

• Chronic stiffness
• Recurrent body aches and pains
• Persistent swelling
• Loss of joint function
• Recurrent diarrhea
• Persistent indigestion
• Persistent upper respiratory congestion
• Sporadic infections
• Major skin outbreaks

Chronic Inflammation Associated with Chronic Disease

Chronic inflammation can become a slow and potentially fatal toxin in the body if not properly managed. It has been studied extensively and is associated with a wide range of autoimmune diseases (including autoimmune diseases) such as:

•  Allergies
• Asthma
• Chronic obstructive lung diseases
• Congestive heart failure and other heart diseases
• Anemia
• Alzheimer’s disease
• Cancer
• Obesity
• Diabetes mellitus
• Crohn’s disease and other inflammatory bowel diseases
• Fibromyalgia
• Chronic kidney disease and kidney failure
• Systemic Lupus Erythematosis
• Psoriasis
• Chronic pain syndromes
• Rheumatoid arthritis
• Thyroid disease (Hashimoto’s and Graves’).

Associated Risk Factors

Age, diet, lifestyle, and disturbed sleep are the primary drivers associated with the disorder. Age correlates directly with elevated levels of the inflammatory molecules. The older we get, the more pro-inflammatory substances increase in the body. Diets rich in fats and refined sugars increase the risk of inflammation. Similarly, those who are obese have a higher risk of chronic inflammation. Smoking and stress lower our anti-inflammatory molecule production, thus increasing the chances of chronic inflammation.

Traditional Treatments

There are several types of treatments available including:

• Prescription medication

For many years, physicians prescribed corticosteroids which suppress the immune response, thus suppressing inflammation. While this is still an effective option, these medications come with serious side effects. It is important to carefully consult with your doctor before using any prescription medication to treat inflammation.

• Non-Prescription medication

There are over-the-counter non-steroidal anti-inflammatory medications that alleviate pain. These include Aspirin, Ibuprofen, and Naproxen. However, it is not advisable to take these medications long-term, and in high doses, due to the associated side-effects (particularly kidney damage and GI bleeding).

• Supplements

Turmeric and herbs found in the ginger family hold strong anti-inflammatory properties.

Lead an Anti-Inflammatory Lifestyle to Manage Chronic Inflammation

If you lead an anti-inflammatory lifestyle to manage chronic inflammation , it can help control autoimmune disease or promote its remission. However, it is essential to keep inflammatory triggers under control over the long term to ensure optimal health and chronic disease management.

Using the ancient Ayurvedic medicine approach, which focuses on a healthy mind, body, heart, and spirit, you can quickly and easily start leading an anti-inflammatory lifestyle. The following is a list of the most effective anti-inflammatory lifestyle choices I’ve started following:

Implement an Anti-Inflammatory Diet

Start by increasing the intake of the following anti-inflammatory foods:

• Brightly colored and fibrous vegetables and fruits
• Dark green vegetables
• Fatty fish and foods high in omega-3 fatty acids
• Natural, non-processed foods
• Whole grains and fibrous vegetables

Start by decreasing the intake of the following pro-inflammatory foods and ingredients:

• Simple sugars
• Refined carbohydrates
• High glycemic foods
• Foods with transfers and hydrogenated oils
• Foods with artificial colors and flavors
• Artificial sweeteners

Exercise Regularly

In addition to the other benefits of regular exercise, it will help you maintain an optimal weight and reduce adipose tissue which in excess is a risk factor for inflammation in the body.

Decrease Stress

Although it is easier said than done, focus on lowering psychological and physiological stress to decrease inflammation. Stress is one of the primary triggers of inflammation in the body and is critical to manage.

Don’t Touch Cigarettes

Smoking cigarettes induces inflammation in the body and can cause so very many serious life-threatening health problems.

Anti-Inflammatory Lifestyle Frees You from Debilitating Inflammation

Maintaining a normal level of inflammation response in your body comes down to common sense: eat healthily, exercise regularly, get enough sleep, and try to keep your stress levels to a minimum. Always make anti-inflammatory lifestyle choices to prevent a small inflammation fire from getting out of control! An active lifestyle fueled by fresh, anti-inflammatory foods can set you up for freedom from debilitating inflammation. And what is most important is that you feel happy and empowered and motivated to keep it up so you can stay healthy and live well with zest!

Try some or many of these anti-inflammatory lifestyle tips and see what works best for you! You may feel like you’ve discovered “The Fountain of Youth”!

Cheers and Live Well with Zest!

Bev

xo

Written by Bev Hope

Reviewed by Board Certified MD

The post Why I Switched to an Anti-Inflammatory Lifestyle appeared first on Well with Zest.

This mouth-watering, decadent tasting chocolate dessert is packed with super nutrients! Wondering how that’s even possible? The “secret sauce” is a super food mixed with lots of cacao! This delicious dairy-free chocolate mousse gets its smooth creaminess from avocados, one of Nature’s most perfect foods. Plus it’s easy to make, takes only 10 minutes, and comes out perfectly every time! This is a guilt-free dessert that you will love and will love you back! Enjoy it and feed your body these nutrient packed superfoods it needs:

Avocados

This superfood contains 20 vitamins and minerals, which is why it’s on the top of the superfood list. Plus here are some of the many health benefits of avocados:

• Suppresses Appetite and Stabilizes Blood Sugar -Avocados contain monounsaturated fats which are good for you. They contain healthy fats that help you feel satiated by sending your brain a signal to turn off your appetite.  These fats help keep blood sugar stable by slowing down the breakdown of carbohydrates.
• Supports Healthy Vision – Avocados contain lutein and zeaxanthin, two phytochemicals that provide the antioxidants that help minimize damage from ultraviolet light.
• Aids in Digestion – Avocados are a high fiber food with 6-7 grams of fiber per half an avocado. They help maintain a healthy digestive system.

Cacao

This superfood contains an abundance of vitamins, minerals, amino acids, and phytonutrients. Some of the amazing health benefits of cacao include:

• Iron-Rich – Cacao is the highest plant-based source of iron. Getting sufficient iron is important for maintaining energy, focus, healthy immune system and more.
• A Feel-Good Food – Cacao contains anandamide, which is a natural euphoric compound that lifts mood. The other mood enhancing ingredient in cocoa is tryptophan, a natural anti-depressant.

Decadent Dessert that’s a Delicious Treat and Medicine Too

With two of Nature’s nutrient-dense superfoods paired together, this dessert is not only a treat, it is medicine for your mind, body, and soul. Don’t be surprised if you’ll want second helpings and don’t worry about indulging. It’s good for you and will make you feel g-o- o-d.

Grace Notes

It’s best to serve in traditional French mousse dishes to enhance the appeal. Sprinkle with toasted hazelnuts, almonds, coconut, or shaved chocolate to add a fool proof disguise to this decadent looking dessert. Your guests will never know you are feeding them “medicine”.

Enjoy and Live Well with Zest!

Bev  xo

Written by Bev Hope

Non-Dairy Chocolate Mousse

• Author: Bev Hope
• Category: Dessert

Ingredients

• 2 ripe avocados, cut in half and pitted⠀
• 1/4 cup unsweetened cacao powder⠀
• 4 tbsp. of full fat coconut milk⠀
• 1 ripe banana⠀
• 4 tbsp. of pure maple syrup⠀
• 1 tsp. pure vanilla extract⠀
• 1/2 tsp. ground cinnamon⠀
• Pinch of sea salt⠀

Instructions

1. Scoop the flesh of the avocados into a food processor or Vitamix.
2. Add the cacao powder, coconut milk, banana, vanilla extract, cinnamon, and salt and process on medium until creamy whipped and well blended⠀
3.  Serve in two individual mousse dishes or parfait bowls. Garnish with toasted shredded coconut, toasted chopped hazelnuts or your topping of choice. ⠀

Notes

ADD-ONS Garnish with toasted shredded coconut, toasted chopped hazelnuts, toasted slivered almonds or shaved dark chocolate.

Keywords: Non-Dairy, Chocolate, Dessert, Paleo, Whole30, Superfoods

The post Delicious Nutritious Non-Dairy Chocolate Mousse appeared first on Well with Zest.

Throughout life, toxins, chemicals, viruses, bacteria and other potentially damaging triggers bombard the body. Inflammation is the body’s natural way of protecting itself from harm and is part of the body’s healthy immune response. The inflammatory response involves many biochemical reactions that help fight off infections, increase blood flow to wounds or tissues that need healing, and generate pain as a signal that something is wrong in the body.

Acute vs. Chronic Inflammation

It’s important to understand the difference between two types of inflammatory responses in the body: acute and chronic inflammation. Acute inflammation is the body’s immediate response to injury, physical trauma, infections, and disease. Acute inflammation helps the body heal and recover from injury or infection.  Like with any process in the body, it is possible to have too much of a good thing. Sometimes inflammation takes the upper hand and it won’t stop. When inflammation continues chronically it causes problems in the body—a continual secretion of pro-inflammatory chemicals that attack healthy cells, blood vessels and tissues.

Chronic Inflammation Causes Chronic Health Problems

Inflammation is often compared to fire. The right amount of fire in the body helps keep us warm, stay healthy and protected. But if the fire gets out of control and continues to burn relentlessly it can be destructive and cause long-term damage.  We now know that low-grade chronic inflammation can keep the body’s tissues from properly repairing from normal wear-and-tear, and also chronic inflammation can begin to destroy healthy cells in arteries, organs, joints and other parts of the body. Chronic inflammation contributes to many chronic health problems and can itself become a disease.

Effects of Chronic Inflammation on the Body

Chronic inflammation generates a wide range of symptoms in the body that may not be that obvious at first but can slowly build up to have a severe impact such as with:

• Frequent body aches and pains
• Chronic stiffness
• Loss of joint function
• Recurrent swelling
• Intermittent infections
• Continual nasal/upper respiratory congestion
• Persistent indigestion
• Regular bouts of diarrhea
• Unrelenting skin outbreaks

Autoimmune Diseases Linked with Chronic Inflammation

Over time, chronic inflammation and the release of pro-inflammatory chemicals in the body is like a slow deadly poison. Chronic inflammation has been studied extensively and there are a number of medical conditions that are linked with excessive inflammation. Arthritis is one of the major health conditions, with joint diseases affecting approximately 350 million people worldwide and nearly 43 million people in the United States or almost 20% of the population. Chronic inflammation will affect more than 60 million people in the US by 2020.

Chronic Autoimmune Diseases Linked with Too Much Inflammation

Some of the other diseases linked with too much inflammation include:

• Allergies
• Asthma
• Chronic obstructive lung diseases
• Congestive heart failure and other heart diseases
• Anemia
• Alzheimer’s disease
• Cancer
• Obesity
• Diabetes mellitus
• Crohn’s disease and other inflammatory bowel diseases
• Fibromyalgia
• Kidney failure
• Systemic Lupus Erythematosis
• Psoriasis
• Chronic pain
• Rheumatoid arthritis
• Thyroid disease (Hashimoto’s and Graves’)

Chronic Disease Ranked Greatest Threat to Human Health

The World Health Organization (WHO) ranks chronic disease as the greatest threat to human health. In recent estimates by the Rand Corporation in 2014, nearly 60% of Americans had at least one chronic condition, 42% had more than one and 12% of adults had 5 or more chronic conditions. Worldwide, 3 of 5 people die due to chronic inflammatory diseases such as stroke, chronic respiratory diseases, heart disorders, cancer, obesity, and diabetes. Diseases associated with chronic inflammation will become more prevalent and increase persistently for the next 30 years.

Risk Factors Associated with Chronic Inflammation

The major risk factors associated with chronic inflammation include:

• Age: Aging increases inflammatory molecules in the body.
• Obesity: Many studies report that body mass index (BMI) impacts pro- inflammatory molecules secreted in the body.
• Diet: Diet rich in saturated fat, trans fats, or refined sugars can increase pro-inflammatory molecules in the body.
• Sleep Disorders: Stress can also cause sleep disorders. Individuals with insufficient and irregular sleep are more likely to have chronic inflammation.
• Smoking: Cigarette smoking can lower production of anti-inflammatory molecules and inducing inflammation.
• Stress: Both physical and emotional stress impacts inflammatory cytokine release in the body.

How to Know if You Have Too Much Inflammation

Unfortunately, there are no reliably valid laboratory measures to assess chronic inflammation levels in the body.  Diagnosis of specific medical condition with chronic inflammation leads to further assessment. There is intense research underway to identify “inflammatory markers” of a broad spectrum of diseases.

The best test to confirm clinically chronic inflammation is serum protein electrophoresis (SPE). Another blood test that is inexpensive and is a marker of systemic inflammation in the body is the high-sensitivity C-reactive protein (hsCRP). High levels of hs-CRP indicate inflammation, but it is not a specific marker for chronic inflammation since it is also elevated in acute inflammation resulting from injury or sickness. It’s important to monitor your symptoms that could be related to chronic inflammation and seek medical help if they become annoying, get progressively worse, or even become seemingly out of control. It’s best to intervene quickly to subdue inflammation and get it under control before it causes long term permanent damage in the body.

Conventional Prescription Treatments for Chronic Inflammation

Prescription Treatments

Since chronic inflammation affects specific areas of the body and may be associated with a wide variety of specific diseases, treatment approaches vary considerably.  For decades, physicians relied on corticosteroids (e.g. Prednisone) to suppress immune response as a first option to bring inflammation down. While they are an important and effective option, corticosteroids come with serious side effects that can be permanent and even carry some risk for death (e.g. from severe infection). (Corticosteroids are called “catabolic” steroids because they can break down muscle mass with chronic use. In contrast, “anabolic” steroids, which are not anti-inflammatory, build up muscle mass, and are the steroids that have been abused by body builders and professional athletes, and carry major side effects, such as bipolar disorder and rage attacks.)

In the past twenty years there are new classes of targeted therapies for chronic inflammation. Unfortunately, many of these newer therapies are broad immunosuppressive treatments that come with serious side effects, such as lowering the body’s natural immune response and the body’s ability to fight off infection.

Statins are cholesterol-lowering medications that help reduce inflammation in the management of cardiovascular disease.

Conventional Non-Prescription Treatments for Chronic Inflammation

Non-Prescription Treatments

Over-the-counter non-steroidal anti-inflammatory medications (NSAIDs) can help alleviate the pain caused by inflammation. Examples of these NSAIDs include ibuprofen, aspirin, and naproxen. Long term use of NSAIDS comes with serious side effects. It’s important to avoid long term use of NSAIDs unless advised by a doctor due to severe, and potentially life-threatening side effects caused by kidney damage, liver damage, and risk of having a stroke or heart attack.

Supplements

Herbal supplements such as turmeric, which is part of the ginger family has been shown to have potent anti-inflammatory properties.

Lifestyle Choices to Manage Inflammation

Research points more and more to inflammation as an underlying factor in many diseases and chronic conditions. There are many chronic inflammatory disorders with as yet no cure. Chronic inflammatory patients are at greater risk of developing another inflammatory related condition. Inflammation is a key underlying factor in almost all chronic degenerative diseases. It’s important to control inflammatory trigger factors and modify lifestyle choices to best manage inflammation-based chronic conditions or diseases. Since aging is a risk factor, manage inflammation effectively over the long term in order to optimally manage your health as you age.

Follow Anti-Inflammatory Lifestyle Model

A simple model to follow is the Anti-Inflammatory Lifestyle. Similar to ancient Ayurvedic medicine, this approach focuses on healing the body, mind, heart and spirit as a whole, and not just treating inflammatory flare-ups with short term therapies that treat symptoms. It’s a long-term approach that takes a sustained commitment. But by making gradual changes people can gain more capacity and confidence to then keep making changes over the long haul, which continue to improve their health and overall well-being.

Listed below are the key Anti-Inflammatory Lifestyle choices that have been identified as the most effective ways to manage or prevent chronic inflammation:

Increase Intake of Anti-Inflammatory Foods

Increase the intake of anti-inflammatory foods: Consuming whole grains, natural (i.e. non-processed) foods, including plenty of brightly colored vegetables and fruits such as avocados, cherries, kale, and fatty fish like salmon is helpful in managing inflammation. Avoid eating simple sugars, refined carbohydrates, high glycemic foods, trans fats and hydrogenated oils. Decrease foods or ingredients that may trigger intolerance in some people such as alcohol or artificial flavors and colors, artificial sweeteners. Increase consuming a diet rich in these 4 types of anti-inflammatory foods:

1. Fish and Fatty Acids

Fish and Fatty Acids: Omega-3s are some of the most anti-inflammatory substances. In fact, research reveals that omega-3 fatty acids reduce inflammation and may help lower the risk of chronic diseases such as heart disease, cancer and arthritis. Fatty fish like salmon, mackerel, and tuna all have great sources of omega-3s. And if you don’t love fish, then olive oil and walnuts provide a hefty value of omega-3s as well.

2. Whole Grains and Fibrous Vegetables

Whole Grains and Fibrous Vegetables:  Foods high in fiber found in whole grains and many vegetables help decrease inflammation. Eat a high fiber diet to decrease inflammation in the body.   Whole foods rich in fiber contain phytochemicals that have anti-inflammatory effects. Fiber encourages the good bacteria in the intestines that positively affect inflammatory pathways

3. Dark Green Vegetables

Dark Green Vegetables: In addition to being fiber-rich, dark green vegetables like spinach, swiss chard, kale, and broccoli are all rich in vitamin E. They protect the body against cytokines – proinflammatory molecules. And dark green vegetables are much more effective than lighter vegetables because they have higher concentrations of disease-fighting flavonoids.

4. Colorful Fruits and Vegetables

Colorful Fruits and Vegetables: Colorful fruits and vegetables like beets, berries, and tart cherries all have very high counts of antioxidants. Antioxidants are crucial to reducing inflammation because they help fight the oxidation of cells. Berries are especially great anti-inflammatories because they have antioxidant flavonoids that give berries their rich color.

Minimize Intake of Antibiotics and NSAIDS

Minimize intake of antibiotics and NSAIDS: Avoid long term use of antibiotics, antacids, and NSAIDs unless advised by a doctor, as they could harm the microbiome in the gut causing inflammation in the intestinal wall known as leaky gut which in turn releases toxins and triggers resulting in chronic body-wide inflammation. Long-term use of NSAIDs may also cause kidney damage and increase the risk of having a stroke or heart attack or stroke.

Exercise Regularly

Exercise regularly to maintain an optimum weight: It is largely known that adipose tissue in obese or overweight individuals induces low-grade systemic inflammation in the body. Regular exercise is helpful not only in controlling weight but also in decreasing the risk of cardiovascular diseases and strengthening the heart, muscles and bones. Creating your own regular routine of physical activity can prevent systemic inflammation from building up and can help keep it getting out of control or returning.

Sleep 7 to 8 Hours

Sleep longer: Overnight sleep ideally 7 to 8 hours helps in stimulating Human Growth Hormone (HGH) that promotes the body to rebuild itself. Aim for at least 7 hours per night. The goal is to feel well-rested upon arising in the morning.

Lessen Stress

Lessen stress: Chronic psychological and physiological stress is linked to greater risk for depression, heart disease and for body losing its ability to regulate the inflammatory response and its normal defense system. Yoga and meditation, with deep breathing is helpful in alleviating stress-induced inflammation and its harmful effects on the body. Take time for yourself every day. Find your own best way to reduce stress and feel more relaxed with an enhanced sense of well-being.

Don’t Smoke

Don’t smoke: Smoking cigarettes induces inflammation in the body. Just don’t smoke period. There are a number of effective smoking cessation programs.

 Make Anti-Inflammatory Lifestyle Choices to Heal and Live Well

For most of us, keeping inflammation in check comes down to common sense basics: eat well, don’ smoke, get moving, get more sleep and rest, and see your health care practitioners for regular physicals which could help you stop chronic inflammation before it becomes rampant. Making anti-inflammatory lifestyle choices is the best way to help prevent an inflammation “fire” from getting out of control in your body in the first place. An active lifestyle fueled by fresh, anti-inflammatory foods can set you up for freedom from debilitating inflammation- based chronic health conditions. And what is most important is that you feel happy and empowered and motivated to keep it up so you can live well with zest!

I hope you try some or many of these anti-inflammatory lifestyle tips and see what works for you! What helps one person may not be that effective to another person, so pay attention to your anti-inflammatory lifestyle changes and monitor any symptoms and stick with what works best for you!

Enjoy and live Well with Zest!

Bev xo

Written By Bev Hope

Reviewed by Board Certified MD

The post How to Manage Chronic Inflammation appeared first on Well with Zest.

This Anti-Inflammatory Thai Pumpkin Soup recipe is always a family pleaser and potluck winner!  It is amazingly flavorful with the perfect combination of spiciness and creamy smooth texture. It’s packed with nutrient dense vitamins, minerals, fiber and antioxidants that help keep you and your loved ones healthy on the inside and outside.

I received a Vitamix for my birthday a few years ago.  My birthday is in October and it was pumpkin season, so the first thing I experimented with was making pumpkin soup. With pumpkins in season, I prepared Thai Pumpkin Soup from the Vitamix Cookbook with fresh, organic authentic ingredients from a local farm. It was such a hit that it became a seasonal tradition I’ve been making for my family and friends ever since. Not only have I used the freshest organic ingredients, I’ve also adapted it to make it even more an anti-inflammatory powerhouse soup! It’s pure deliciousness from pure superfoods.

Fresh Organic Pumpkin 

First, I make it with fresh organic pumpkins to maximize the taste and health benefits. Pumpkins are a rich source of Vitamin A and C which help fight free radicals and boost your immune system. Pumpkins get their bright orange color from the high amount of Beta carotene which has antioxidant and anti-inflammatory properties. Carotenoids assist in staving off free radicals in the body and help in preventing premature aging, cardiovascular disease and infections.

Spices Ginger, Turmeric, and Garlic

Then I add extra zest and health benefits with spices that have well-known medicinal properties. Spices like ginger and turmeric both help ease inflammation. Turmeric is known to be a powerful anti-inflammatory when taken as a supplement, and when ingested in food, it really spices up the flavor. Garlic contains anti-oxidants that protect against cell damage, helps prevent infection and helps support a healthy immune system.

Chicken Bone Broth and Coconut Milk 

For the base, I use chicken bone broth, which also helps ease inflammation in the gut and soothe the gut lining. Coconut milk and cream makes this soup creamy and smooth and brings health benefits too. Coconut milk which is high in Vitamins C and E, and rich in antioxidants also aids in the reduction of inflammation. It is rich in electrolytes such as potassium and magnesium and helps support a healthy immune system.

Zesty and Healthy Crowd Pleaser 

It’s the perfect soup for living well with zest! Combining nutrient dense fresh pumpkin, nourishing chicken bone broth, plus anti-inflammatory coconut milk, ginger and turmeric, this soup is the perfect way to delight your family and friends and help them stay healthy inside and out. It’s not only zesty, it’s healthy

I always love sharing, enjoying good food together and seeing my crockpot empty sooner than later.  Even more rewarding is sharing delicious food that helps people live well with zest! I hope you try it and share it with your family and friends. Let me know what you think?

Grace Notes

I am inspired by Linus in It’s the Great Pumpkin, Charlie Brown, one of my favorite childhood holiday movies, adapted from Waiting for the Great Pumpkin by Charles M. Schulz. I have never stop believing in the power of the Great Pumpkin. But now we have the data to know the power of the Great Pumpkin!

Enjoy and live Well with Zest!

Bev xo

Written by Bev Hope

Thai Roasted Pumpkin Soup

• Author: Bev Hope
• Prep Time: 30 minutes
• Cook Time: 60 minutes
• Total Time: 1 hour 30 minutes
• Yield: 8 servings
• Category: Soup
• Cuisine: American

Ingredients

• 2 Tablespoons olive oil
• 1 cup chopped onion
• 1 Tablespoon organic tomato paste
• 2 1/2 cups of roasted, mashed organic pumpkin
• 2 Tablespoons chopped fresh ginger root
• 1 Tablespoons chopped fresh turmeric root
• 2 garlic cloves, peeled and chopped
• 3 cups of organic chicken bone broth
• 3/4 cup organic coconut cream
• 3/4 cup organic coconut milk
• 1 Tablespoon chopped green chilies
• 1 Tablespoon lemon juice
• Fresh ground sea salt and black pepper corns

Instructions

1. Slice 2 small pumpkins in quarters, scoop out seeds. Rub with olive oil and sprinkle ground sea salt and black pepper. Back at 425 for 50 – 60 minutes until tender. Scoop out pulp.
2. Sauté onion in olive oil until soft and tender. Add tomato paste, pumpkin, ginger, turmeric garlic, broth, coconut cream, and coconut milk. Combine until heated through.
3. Place mixture into Vitamix or food processor. Add chilies and lemon juice and secure lid.
4. Select variable 1.
5. Switch Vitamix to Start and slowly increase speed to variable 10.
6. Blend for 45 to 60 seconds or until smooth. Season to taste with salt and pepper.For extra flavor garnish soup with chopped toasted peanuts and fresh chopped organic cilantro.

Notes

Add-Ins

For an authentic dash of extra flavor, garnish with cilantro, chopped peanuts and sour cream.

Tips

Double the recipe for a holiday party or pot luck dinner. Save time by roasting the pumpkins the night before. Avoid substituting canned pumpkin to experience full anti-inflammatory health benefits, but canned pumpkin will work if pressed for time.

Nutrition

• Serving Size: Per 1 Cup (240ml)
• Calories: 216
• Sodium: 375 mg
• Fat: 13 g
• Saturated Fat: 9 g
• Carbohydrates: 24 g
• Fiber: 3 g
• Protein: 2 g
• Cholesterol: 0 mg

Keywords: Paleo, Whole30, Keto, Anti-Inflammatory, Pumpkin, Soup, Thai, Vitamix, Potluck, Crockpot, Holidays

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Turmeric is on top of the list of the most frequently mentioned super spice medicinal herbs in all of science. People in India and China have used turmeric for thousands of years in their cooking and for health benefits. The more I’ve learned about its powerful health benefits, the more I keep adding turmeric to my anti-inflammatory recipes and the more I keep up with my daily turmeric supplement. If you are managing a chronic health condition, turmeric can really help.  Here’s what I’ve learned about nature’s super spice and what I’d like you to know. 

What is Turmeric?

Turmeric is a potent natural ingredient that comes from the beautiful flowering Curcuma longa plant, which grows in India and other Southeast Asian countries. It is a member of the ginger family. Turmeric is derived from the underground stems of the plant. The dried root of the Curcuma longa plant is ground into the distinctive yellow turmeric powder you find in the spice section of your grocery store. Turmeric root or ground turmeric power, the main ingredient of curry powder, is commonly used in Asian cuisine and as a dietary supplement or an herbal medicine.

What Does Turmeric Do?

What turmeric does for the body is beyond amazing! This brilliant yellow golden spice helps support the entire body, from head to toe. It may be the most powerful herb on the planet as far as supporting optimal health, fighting disease and potentially reversing disease. Turmeric is considered an adaptogen – a botanical that supports your body’s ability to adapt to stress from any source. Adaptogens are valued for their contribution to energy, stamina, endurance, strength, and mental clarity. On a cellular level, turmeric assists cells by helping to neutralize substances that can cause stress.

How Does Turmeric Help?

There are many chemical compounds found in turmeric, known as curcuminoids. The active substance in turmeric is curcumin. Curcumin is what makes turmeric a “functional food”, ” defined by the Mayo Clinic as “foods that have a potentially positive effect on health beyond basic nutrition.” Curcumin makes up only between 2 and 6 percent of turmeric. Whole turmeric root contains both the potent curcuminoids in curcumin plus many naturally occurring bioflavonoids found in the turmeric root. These potent chemical compounds naturally occurring in turmeric target your entire body, not just one or two parts, making the health benefits of turmeric exceptional and far reaching. 

What Are the Health Benefits of Turmeric?

Turmeric is one of nature’s most potent botanical medicines. Turmeric can help your skin glow, boost your mood, combat inflammation, regulate your cholesterol, promote cellular health and much more*! Over 12,500 peer reviewed articles show the diverse health benefits of this potent botanical ingredient. Turmeric helps support the entire body including:

• Healthy inflammatory response*
• Digestive health*
• Mood balance*
• Brain health and memory*
• Heart health*
• Diabetes and insulin resistance*
• Joint health, flexibility and mobility*
• Exercise and pain perception
• Healthy immune response*
• Cellular health*
• Colon and gut health*
• Skin health*
• Prostate and breast health*
• Lung health*
• Liver health* 

What Do the Turmeric Research Studies Show?  

Anti-Inflammatory / Immune System Response

Vast studies show that the high anti-inflammatory and antioxidant properties in turmeric help support a healthy inflammatory response.

1. Evaluation of anti-inflammatory property of curcumin (diferuloyl methane) in patients with postoperative inflammation.
2. Curcumin, an antioxidant and anti-inflammatory agent, induces heme oxygenase-1 and protects endothelial cells against oxidative stress
3. Anti-inflammatory properties of curcumin, a major constituent of Curcuma longa: A Review of Preclinical and Clinical Research
4. Safety and anti-inflammatory activity of curcumin: a component of turmeric (Curcuma longa)
5. Antioxidant and anti-inflammatory properties of curcumin
6. Curcumin, Inflammation and Chronic Diseases: How Are They Linked?
7. Regulation of LOX and COX by curcumin
8. Immunomodulation by curcumin
9. “Spicing up” of the immune system by curcumin. 

Antioxidant Activity/Anti-Aging

Research shows the antioxidants found in turmeric curcumin promote cellular health by reducing free radicals and oxidative stress. Turmeric helps fight free radicals that can attack healthy cells, leaving them permanently damaged.

1. Chemo preventive effect of curcumin, a naturally occurring anti-inflammatory agent, during the promotion/progression stages of colon cancer
2. Role of phenolic OH and methylene hydrogen on the free radical reactions and antioxidant activity of curcumin
3. Curcumin induces glutathione biosynthesis and inhibits NF-κB activation and interleukin-8 release in alveolar epithelial cells: mechanism of free radical scavenging …
4. Free radical scavenging ability and antioxidant efficiency of curcumin and its substituted analogue
5. Antioxidant and radical scavenging properties of curcumin
6. The promise of slow down ageing may come from curcumin. 
7. Antioxidant and anti-inflammatory properties of curcumin

Brain Function and Memory

Studies show that the anti-inflammatory antioxidants found in turmeric curcumin help support brain health and cognitive function. With curcumin’s antioxidant and anti-inflammatory benefits, these health-promoting properties benefit all cells in the body, including the brain. 

1. Effect of curcumin on brain insulin receptors and memory functions in STZ (ICV) induced dementia model of rat
2. Brain foods: the effects of nutrients on brain function
3. Dietary curcumin counteracts the outcome of traumatic brain injury on oxidative stress, synaptic plasticity, and cognition
4. Plants used in Chinese and Indian traditional medicine for improvement of memory and cognitive function
5. Neuroprotective effects of curcumin
6. Antidepressant-like effects of curcumin in WKY rat model of depression is associated with an increase in hippocampal BDNF
7. Curcumin reverses the effects of chronic stress on behavior, the HPA axis, BDNF expression and phosphorylation of CREB

Cancer

Research studies also suggest that curcumin may help protect against cancer and be useful in cancer treatments.

1. Curcumin-free turmeric exhibits anti-inflammatory and anticancer activities: Identification of novel components of turmeric.
2. Antioxidant and anti-inflammatory properties of curcumin
3. Anticancer potential of curcumin: preclinical and clinical studies

Cardiovascular Health

Studies show that the anti-oxidant and anti-inflammatory effects of curcumin help support cardiovascular health.

1. Biomarkers of aging and age-associated disease. Curcumin supplementation improves vascular endothelial function in middle aged and older adults
2. Curcumin supplementation improves vascular endothelial function in healthy middle-aged and older adults by increasing nitric oxide bioavailability and reducing oxidative stress
3. The protective role of curcumin in cardiovascular diseases
4. Curcumin ingestion and exercise training improve vascular endothelial function in postmenopausal women
5. Effects of curcuminoids on frequency of acute myocardial infarction after coronary artery bypass grafting
6. Curcumin Inhibits Acute Vascular Inflammation through the Activation of Heme Oxygenase-1.

Diabetes/Metabolic Health

Research studies show that the potent antioxidant and anti-inflammatory properties may play a beneficial role in diabetes management and metabolic health. 

1. The beneficial role of curcumin on inflammation, diabetes and neurodegenerative disease: A recent update
2. Curcumin extract for prevention of type 2 diabetes
3. Targeting inflammation-induced obesity and metabolic diseases by curcumin and other nutraceuticals
4. Curcumin activates AMPK and suppresses gluconeogenic gene expression in hepatoma cells.

Digestive Health

Studies show that turmeric curcumin helps support healthy digestion and a healthy digestive system. Turmeric possesses a wide range of biological properties that support digestive health, including anti-inflammatory, antioxidant, and anti-microbial activities. 

1. Curcumin therapy in inflammatory bowel disease: a pilot study
2. Curcumin and inflammatory bowel disease: biological mechanisms and clinical implication.
3. Gastroesophageal reflux disease (GERD): a review of conventional and alternative treatments.
4. Effects of curcumin on reflux esophagitis in rats
5. Therapeutic potential of curcumin in digestive diseases.
6. The plant kingdom as a source of anti-ulcer remedies
7. Curcumin inhibits gastric inflammation induced by helicobacter pylori infection in a mouse model
8. Therapeutic potential of curcumin in gastrointestinal diseases
9. Curcumin maintenance therapy for Ulcerative Colitis: randomized, multicenter, double-blind, placebo-controlled trial

Exercise

Many factors can cause an excess of oxidative stress, including physical activity. As a powerful antioxidant, studies have shown that turmeric curcumin can aid in post-exercise recovery.

1. Curcumin ingestion and exercise training improve vascular endothelial function in postmenopausal women.
2. Effects of curcumin supplementation on exercise-induced oxidative stress in humans. 
3. Curcumin effects on inflammation and performance recovery following eccentric exercise-induced muscle damage.
4. Curcumin attenuates oxidative stress following downhill running-induced muscle damage. 

Joint Health

Research shows turmeric curcumin benefits joint health with its potent antioxidant properties. Turmeric curcumin provides the body a concentrated dose of antioxidants that is not only beneficial for joint health, but also for maintaining an active, healthy lifestyle. 

1. Curcumin inhibits pro-inflammatory mediators and metalloproteinase-3 production by chondrocytes  
2. Efficacy of Turmeric Extracts and Curcumin for Alleviating the Symptoms of Joint Arthritis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials
3. Curcumin: a new paradigm and therapeutic opportunity for the treatment of osteoarthritis: curcumin for osteoarthritis management.
4. Regulation of LOX and COX by curcumin
5. Curcumin: a new paradigm and therapeutic opportunity for the treatment of osteoarthritis: curcumin for osteoarthritis management
6. Efficacy of turmeric (curcumin) in pain and postoperative fatigue after laparoscopic cholecystectomy
7. Curcumin reduces prostaglandin E2, matrix metalloproteinase-3 and proteoglycan release in the secretome of interleukin 1β-treated articular cartilage

Liver Function

Research shows turmeric curcumin supports liver function. The liver’s main job is to filter out toxins found in your body.  As a rich source of antioxidants, turmeric helps maintain the liver’s natural antioxidant levels, so it can function at its best.

1. Potential protective effects of quercetin and curcumin on paracetamol-induced histological changes, oxidative stress, impaired liver and kidney functions and haematotoxicity in rat…
2. Curcumin prevents alcohol-induced liver disease in rats by inhibiting the expression of NF-κB-dependent genes
3. Protection of liver cells from ethanol cytotoxicity by curcumin in liver slice culture in vitro
4. Pharmacological actions of curcumin in liver diseases or damage

Lung Health

Research shows that the anti-inflammatory and antioxidants found in turmeric curcumin can help support lung health.

1. Protection from acute and chronic lung diseases by curcumin
2. Curcumin induces glutathione biosynthesis and inhibits NF-kappaB activating and interleukin-8 release in aveolar epithelial cells: mechanism of free radical scavenging activity 

Mood Balance

Studies show the mechanism-based actions of curcumin can help support mood balance.

1. Efficacy and safety of curcumin in major depressive disorder: a randomized controlled trial.
2. Antidepressant activity of curcumin: involvement of serotonin and dopamine system
3. Potentials of Curcumin as an Antidepressant
4. Investigation of the effects of solid lipid curcumin on cognition and mood in a healthy older population 

Skin Health

Turmeric benefits include anti-inflammatory and antioxidant properties that have proven effective in treating multiple skin conditions such as psoriasis, acne, and wound healing.

1. Beneficial Role of Curcumin in Skin Diseases
2. Effects of Turmeric (Curcuma longa) on Skin Health: A systematic Review of the Clinical Evidence
3. Efficiency and safety of a Curcuma extract combined with visible blue light phototherapy on adults with plaque psoriasis: A phase IV, randomized, open pilot clinical trial
4. Effects of Curcuma extract and visible light on adults with plaque psoriasis
5. Inhibitory effect of the extract of rhizome of Curcuma longa L in gelatinase activity and its effect on human skin
6. Essential oil from waste leaves of Curcuma longa L. alleviates skin inflammation
7. Topical Turmeric Micro Microemulgel in the Management of Plaque Psoriasis; A Clinical Evaluation
8. Turmeric tonic as a treatment in scalp psoriasis: A randomized placebo-control clinical trial. 

Turmeric and Curcumin for Health and Disease Prevention

Studies show that the anti-inflammatory and antioxidants found in turmeric curcumin have wide-reaching health benefits to potentially treat and prevent disease.

1. Turmeric Root Extract and Highly Bioavailable Curcumin Taken Together are Synergistic
2. The Molecular Targets and Therapeutic Uses of Curcumin in Health and Disease
3. Curcumin the Indian Solid Gold
4. Role of Curcumin in Disease Prevention and Treatment

Turmeric Use in Cuisine and Manufacturing

Turmeric has been part of the traditional cuisine of India and China for centuries for both health and taste benefits.  turmeric’s aromatic, pungent flavor adds a delicious flavor boost to cuisine, such as in curry. With its brilliant yellow color, turmeric is also used for making yellow dye for manufacturing yellow products. 

What are the Turmeric Nutrition Facts?

One tablespoon (about seven grams) of ground turmeric contains approximately:

• 23.9 calories
• 4.4 grams carbohydrates
• 0.5-gram protein
• 0.7-gram fat
• 1.4 grams fiber
• 0.5 milligram manganese (26 percent DV)
• 2.8 milligrams iron (16 percent DV)
• 0.1 milligram vitamin B6 (6 percent DV)
• 170 milligrams potassium (5 percent DV)
• 1.7 milligrams vitamin C (3 percent DV)
• 13 milligrams magnesium (3 percent DV)

What are the Side Effects of Turmeric?

It’s always important to discuss taking dietary supplements with your healthcare provider and to follow medical advice. Turmeric has been found safe to take, and it has GRAS (‘generally recognized as safe”) status by the FDA when taken in amounts tested for health purposes. In high doses turmeric may cause nausea and digestive issues. Turmeric is not suitable for those who are pregnant or taking anticoagulants.

What Dosage Is Recommended for Health Benefits?

There is no official recommended turmeric dosage to get the for full health benefits. However, most studies show that taking 500 to 2,000 milligrams per day of turmeric extract could be beneficial. It’s best to start with a lower dosage and work up gradually to assess tolerance and reduce risk of any side effects

Final Thoughts on the Power of Turmeric Curcumin

As science continues to discover more and more applications for this powerful and natural anti-inflammatory and antioxidant, it becomes clear just how beneficial turmeric curcumin can be for living well with zest!

I’m convinced that incorporating turmeric as much as possible in cooking and taking a daily supplement can zest up your anti-inflammatory lifestyle to the max! The proof for me is in the results. When I take my maximum potency, water soluble turmeric supplement, I recover from my half marathon training runs very quickly. I don’t feel stiffness or pain in my shins, calves and joints. It’s like a natural pain reliever for me.

Turmeric is the Medicinal Superfood

The evidence clearly proves that Turmeric is the crown golden jewel of all medicinal super foods. To harness the full power of turmeric, I recommend adding organic turmeric to a wide variety of meals and recipes from curry, to drinks, to salads and mains. I also recommend taking a high-quality turmeric curcumin supplement made from whole turmeric root to get the maximum health benefits possible from this amazing super spice!

Enjoy and Live Well with Zest!

Bev

Written by Bev Hope

Reviewed by Board Certified MD

*These statements have not been evaluated by the Food and Drug Administration.

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